The beauty of the Zagorje landscape and the culinary and oenological offer of the estate represent an ideal possibility for a true experience of rural family tourism. Besides offering accommodation with a capacity of 8 beds, we offer the Welsh riesling, Chardonnay, Sauvignon, Frankinja and mixed table wines. Here only Zagorje specialties are prepared using the naturally grown ingredients. We grow various vegetables in our garden, so that our guests have the opportunity to pick the type of salad they want by themselves. The family produces dried meat products as well, and prefer to ask their visitors what kind of dishes they want, so that their menu often includes home-grown chicken, duck, lamb, kid, Zagorje turkey, soups, štrukli and strudels.